Hey Keller Family! I created this blog for all of us to add all of our yummy recipes, and have a central location for them. I know I am always calling back and forth to get a recipe because I lose the paper I've written it on. So here's my solution! A printed recipe book would be outdated quickly as many of us love to find new recipes to try. Be sure to label what your recipe is (main dish, dessert, side, etc) so it will be easier for others to find. So start adding recipes!

Thursday, April 18, 2013

Fajita Marinade

Great for beef, pork or chicken

1 large can pineapple juice
½ cup brown sugar
3 T grated onion
3 tsp. Worchester sauce
3 tsp. Thyme leaves
1-1/2 tsp. Dry mustard
½ tsp. Pepper
3 cloves crushed garlic

Mix together and pour over sliced meat.  Makes enough that you can freeze ½ of the marinade for future.  Marinade meat for at least 2-3 hours. 


Mom



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