Hey Keller Family! I created this blog for all of us to add all of our yummy recipes, and have a central location for them. I know I am always calling back and forth to get a recipe because I lose the paper I've written it on. So here's my solution! A printed recipe book would be outdated quickly as many of us love to find new recipes to try. Be sure to label what your recipe is (main dish, dessert, side, etc) so it will be easier for others to find. So start adding recipes!

Saturday, March 2, 2013

Alfredo Sauce

3 Tb. Butter
8 oz. heavy whipping cream
Salt to taste
1 pinch nutmeg
1/4 c. grated parmesan cheese
1/4 c grated romano cheese
1 egg yolk

Melt butter and add whipping cream to saucepan on low heat.  Beat egg yolk with fork and whisk into saucepan.  Add Salt and Nutmeg.  When thickening add cheeses.

Note:  I usually use both the powdered parmesan cheese and the shredded parmesan cheese from Sam's Club instead of romano.  Don't boil!  You will need to at least double this.

Mom

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